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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Chicken: The Dangerous Transformation of America's Favorite Food ： ウィキペディア英語版 Chicken: The Dangerous Transformation of America's Favorite Food ''Chicken: The Dangerous Transformation of America's Favorite Food'' is a non-fiction book by Steve Striffler. ==Summary== At the beginning of the book the author says, "I used to eat chicken without much thought about where it came from, or how and by whom it was raised and processed. Life was much easier then." The book examines the chicken industry of the United States. The book is divided into two parts. The first part talks about the production and consumption of chicken. The second part talks about the workers participation in the production. The chicken industry has grown since World War II. The chicken industry is competitive and has disturbing labor strategies. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Chicken: The Dangerous Transformation of America's Favorite Food」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.